THE WINE BANK SHOPPE AND THE FOOD DUDE HOST A THANKSGIVING EXTRAVAGANZA WINE AND FOOD PAIRING EVENT--- 100%  OF PROCEEDS FROM EVENT WILL BE DONATED TO SAINT VINCENT DE PAUL VILLAGE- FATHER JOE’S VILLAGES!

SAN DIEGO, Calif.--- The Wine Bank Shoppe and Kevin Roberts, author of Munchies Cookbook and host of The Food

Dude Show on 103.7 FREE FM will be hosting a Thanksgiving Extravaganza at The Wine Bank Shoppe, located in downtown San Diego at the corner of 5^th and J Street in the Gaslamp on November 18^th from 4:30-6:30pm. 

Guests are invited to partake in delicious samples of food provided by The Oceanaire Seafood Room paired with wine samples from The Wine Bank Shoppe!  In addition to the sampling event, Kevin Roberts be will be broadcasting The Food Dude Show LIVE from 5-6pm during the event.  There will be a panel of pairing guest experts on to include Maria C. Hunt, Union-Tribune Food Writer and Brian Malarkey, Executive Chef of The Oceanaire Seafood Room.  Father Joe Carroll will also be in attendance to answer questions about what Saint Vincent de Paul Village will be doing this holiday season to assist San Diego’s hungry.  

Tickets to the event are $25 if purchased prior to November 17^th and $30 at the door.  One Hundred Percent of the proceeds generated from the events ticket sales will be donated to Saint Vincent de Paul Village- Father Joe’s Villages.  This effort will help them to provide 1.5 million meals annually to our neighbors in need.

For more information contact:

Brittany Donnelly, 103.7 FREE FM:  858-467-4120
Paul Karcho, The Wine Bank Shoppe: 619-234-7487
Margot Howard, Father Joe’s Village:  619-446-2108
Kevin Roberts, The Food Dude: www.munchiestv.com

Printable Flyer (Wine Bank - Food Dude Flier.ppt: 355k)

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